Blueberry Muffins
They're super moist, not too sweet, and perfect for breakfast or a snack without all the guilt that comes from a traditional muffin (aka trans fats, refined sugar [TONS of it!], zero fiber, etc.). They happen to be gluten-free, dairy-free and there's also an easy vegan option ;-). You're welcome, and enjoy! P.s. Here's one of the ways I enjoyed my super moist muffin this morning- with a side of banana and peanut butter, of course! 😋 INGREDIENTS:
Dry-
* 4 tablespoons coconut