Graziella Baratta VenturaJan 22, 20161 minBaked Flounder & Thyme Roasted VeggiesGluten- Free Baked Flounder: 4- 5 flounder fillets (wild- caught if you can get it) gluten free bread crumbs (I use Ian's Italian style...
Graziella Baratta VenturaMar 30, 20151 minPasta with LentilsThe perfect 1- Pan Meatless Monday Entree: gluten free whole grain linguini with sprouted lentils. Serve along side a simple arugula...
Graziella Baratta VenturaFeb 10, 20151 min"Nouveau" Pasta Fagioli I love pasta, it's no secret. While some may consider what I did with this dish a sin, I, on the other hand, think of pasta as an...
Graziella Baratta VenturaJan 14, 20151 minA Better Chicken CutletWho doesn't love a good chicken cutlet? I'm Italian and I grew up with them, but being gluten- free has put a damper on my chicken...